The Menu

Fish Dishes

Roasted lobster served with basil ravioli and ginger oil and its coral emulsion
€ 58.30
Roasted turbot, its collagen and beans
€ 46.20
Roasted angler-fish, curried pumpkin and tallarin squid
€ 41.80
Hake in green sauce with clams
€ 42.90
Steamed hake, its pil-pil and red wine sauce
€ 40.70

Meat Dishes

Roasted duck (roasted breast, stewed thigh), foie-gras ravioli and grapefruit flavored ginger sauce
€ 42.90
Roasted pigeon, liver toast and turnip filled with mushrooms
€ 42.90
Grilled sirloin in its own juice, salad and mashed potatoes
€ 41.80
Confited suckling pig, mashed potatoes and cumin flavored fruit compote
€ 41.80
Stewed suckling pig´s trotters, tubers and crispy ear
€ 39.60
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