Hilario Arbelaitz

Chef, Zuberoa

Hilario Arbelaitz inherited from his mother his love for traditional dishes and high-quality ingredients. It can be considered that Hilario makes tradition an art brought to the plate, where innovation is recreated on the palate.

Along with Hilario, the presence of his brother and right-hand man, Eusebio, must be highlighted, who together with his wife Arantxa masterfully lead the team so that everything is harmonious, and you can enjoy a warm and welcoming atmosphere.