Hilario Arbelaitz

Chef, Zuberoa

Hilario Arbelaitz inherited from his mother his love of traditional dishes and quality ingredients. Can be considered that Hilario makes an art the tradition brought to the plate, where innovation is recreated on the palate.
Besides Hilary should highlight the presence of his brother and right hand, Eusebius, who together with his wife Arantxa masterfully leadthe equipment for everything to be harmonious, and can enjoy a warm atmosphere andwelcoming.