The Menu

Desserts

Apple pie, vanilla ice-cream
€ 18.70
Pineapple sorbet, fermented coconut milk
€ 18.70
Warm almond cake, fresh milk ice-cream
€ 18.70
Melted chocolate sponge cake, macerated fruit, hibiscus ice–cream and red fruits
€ 18.70
“Crème brûlée”, passion fruit and mango sorbet
€ 18.70
Roasted French bread with apple and cinnamon ice-cream
€ 18.70
Hazelnut and chocolate cake, yogurt ice-cream
€ 18.70
Note: Desserts are to be ordered at the beginning of the meal.
10% VAT included in the price
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